Chocolate Almond Ginger Shake
I just came up with the most delectable Shakeology recipe, and I have to share it with you! I’ll try to take a better picture of it next time
1 scoop or packet of Chocolate Shakeology (vegan or whey. I used vegan)
A handful of raw almonds
A 1-2 inch piece of raw ginger
8oz of water
1-2 handfuls of ice
1. Add water, ginger and almonds to a high-speed blender such as a VitaMix or BlendTec.
2. Blend on high until completely liquified. Taste your ginger-almond milk and adjust to desired “spicyness” by adding more water/almonds or ginger.
3. Add Shakeology and ice and blend again on high. Serve in a pretty glass.
Tip: if you want a smoother shake and don’t want the grainy texture from the almonds, put the ginger-almond milk through a sieve after step 2, before adding the Shakeology and ice.
ENJOY!
Tagged with: almond • Chocolate • ginger • healthy recipes • recipe • recipes • shakeology
Filed under: Recipes
Like this post? Subscribe to my RSS feed and get loads more!
Leave a Reply